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Lee-Ming Institute of Technology

Department of Hotel Management

Training of outstanding personnel in the field of Hotel Management is the goal of this Department, as well as developing professionals in the field of MICE (Meetings, Incentives, Conventions, and Exhibitions).

  • With rapid growth of the hospitality industry, the formally Department of Tourism and Hospitality Management at Lee-Ming Institute of Technology has been divided into three separate departments in the fall of 2014.  The “Department of Hotel Management” is technically a new department from the separation of the renamed “Department of Food & Beverage Management”.  Professional courses that better fit each of the separated departments are offered to meet the needs of the students in each of the three Departments.
  • Courses offered under the “Department of Hotel Management” are designed to fit into the needs of the current industry.  The needs of knowledge, skill, attitude, character, and service education in the hospitality profession are provided in the “Department of Hotel Management” at Lee-Ming Institute of Technology.  International view is also provided through practical training, certification incentives, and workshop/seminar … etc.  The goal is to prepare students the capability of working professionally upon graduation.
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